Ofertas de Empleo Chef en Cuenca
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SilverseaCuenca
Reports To: Executive Chef Department: Galley / Culinary
Position Summary
As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to...
SilverseaCuenca
Position Summary
The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages...
SilverseaCuenca
Mentorship:
Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive, collaborative, and high-performance kitchen environment.
Guest-Centric Service:
Coordinate special dietary requirements and allergies. Actively visit...
SilverseaCuenca
Position Summary:
The Executive Chef holds overall responsibility for delivering high-quality, efficient, and technically excellent culinary operations for both guests and crew. This onboard leadership role balances culinary artistry with strict...
Celebrity CruisesCuenca
KEY RESPONSIBILITIES
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
Celebrity CruisesCuenca
KEY RESPONSIBILITIES
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
Royal Caribbean GroupCuenca
and transportation of the necessary items from the main stores to the bakery shop.
• Ensures recipes/master list and yields are in accordance with the company’s standards.
• Completes the daily consumption re-cap as required by the Executive Chef.
• Ensures that...
Celebrity CruisesCuenca
when assigned.
• Ensures recipes and yields are in accordance with the company’s standards.
• Assists the CDP Baker with the completion of the daily consumption re-cap as required by the Executive Chef.
• Is aware of and/or acquires the necessary...
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